Regional Cuisine Of The United States: California-Style Cooking
The great state of California carries some of the most rich aspects of American culture, from the pioneers to the gold rush to quality cuisine. Bordered by the Pacific Ocean, Oregon, Nevada, Arizona, and Baja, classic California food can take on many forms. The unique cuisine of California is earmarked by a tradition of freshness and home grown quality, calling forth to mind fresh leafy green salads, fruit, and organic just-about-anything. California is one of the major agricultural centers of the United States. The state of California, as one of the nation's leading producers of fresh produce, has an extreme ...
The Secret To Preparing The Perfect Paella
According to The American Heritage Dictionary of the English Language, paella is a saffron-flavored dish made with varying combinations of rice, vegetables, meat, chicken and seafood. The Dictionary also explains that in the Old French and Catalan languages, paella means frying pan or pot. The traditional paella pan is flat and of large diameter, it can also have handles on each side. In fact, paella is one of the most versatile dishes to make. Paella also has the advantage of being great to clean out the fridge and use up leftover meats and vegetables. Any combination will eventually be great ...
The 12 Super Foods That Better Your Health
There are 12 foods that, if eaten on a regular basis, do wonders for your health. Do you know what they are? If you're reading this than you already have some knowledge of how important good nutrition is. I'm a big advocate of "you are what you eat." Meaning, what you put in your body largely determines what you look like on the outside. And if you make a serious effort to improve your eating habits, you will notice a positive change in how you look and feel. It's not about perfection though. Thrive to make small changes to your diet ...
To Become A Professional Cook: A Career Resource Guide
So you know you love to cook... But do you want to become a professional chef? If so, where should you begin? How can you make cooking your career? This career guide provides a quick and easy reference depicting what most professional chefs say about their culinary arts training and their career. Where should you begin? Where should you study to undergo extensive culinary arts training? How do you become an apprentice in a well-known cooking program? Are there shortcuts? What do well known professional chefs say about their path to success? What do chefs make and what is the career ...
Healthy Food Ideas
Food For Health – Thai Food
There are no less than 200-300 Thai dishes. Each has its own characteristics in flavor and feature. It is not difficult to...
Italian Cuisine: Diverse and Delicious
Italy, a nation of 58 million people, is a patchwork quilt of 20 distinct regions subdivided into 103 provinces. All Italian...
Superfoods For A Healthy Prostate
The prostate gland has a reputation as a health destroyer. Hypertrophy of the prostate gland, which affects nearly every...
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Cooking Recipes and Advices
Cooking With Vegetables
With more and more people nowadays becoming concerned about the different heath issues and the different new diseases that...
Great Swedish cooking and Farmors kottbullar!
Sweden is a great region, and Swedish food is a great ethnic food. At its best, Swedish food is excellent, largely meat-,...
The Secret To Preparing The Perfect Paella
According to The American Heritage Dictionary of the English Language, paella is a saffron-flavored dish made with varying...
Read More Post From This CategoryKitchen Cooking Guide
The Brain Food Recipe
Copyright 2006 Douglas Alp In the past it was believed that your intelligence was something that was inherited or that was a genetic thing that had to do with your parents but that may not be a total truth. It is now believed that your intelligence can be determined by your environment, life experiences and your diet. So is there a brain food recipe that one can start eating to make them more intelligent? Well... [Read more of this review]
Choosing Foods For Your Special Event
Choosing the right menu for a special event can be just as important as choosing a location. Food can communicate a theme, convey a feeling or set the mood of an entire night. If you are planning a high-class extravaganza, hot dogs and beer might not be appropriate. However, they might be the perfect choice for a birthday party at the lake. Taking great care in planning a menu shows your guests how... [Read more of this review]
How To Smoke A Turkey
For those who long for the wonderful taste of smoked turkey but forgo the luxury because of how much it costs in stores, take heart! It’s surprising just how easy and economical it is to make your own smoked turkey at home. Not only will you enjoy this tempting morsel, but just think how much you’ll impress your friends and family. you don’t need a smoker; any covered grill will give... [Read more of this review]
10 Things You Didn’t Know About Barbecue
Every spring, North Americans gear up their grill, stock up on the meat and prepare for many mouth-watering barbecues. But how much do we really know about the art of barbecuing? From the familiar pastime’s origins to surprising tips and tactics, this list will provide you with all the information you need to wow your friends at the next neighbourhood barbecue! 1) Barbecues originated in pig-pickin’s,... [Read more of this review]
Secret To Cooking Vegetables
Vegetables are essential to the human diet. We get a great deal of our daily vitamin content from vegetables. We need to make sure that how we cook them does not drain vitamin contents and benefits of consumption. Cooking vegetables can be tricky. Over cooking can make vegetables bland and soggy. My belief is that vegetables should not be boiled. Boling not only rob us of vitamin content, it is the... [Read more of this review]
Keeping Food Safe During Cookout Season
Summer is the ideal time to enjoy cookouts and backyard feasts. Unfortunately, hot weather combined with eating outdoors can be a breeding ground for food-borne illness. Every year, an estimated 76 million cases of food-borne illness and 5,000 associated deaths occur in the United States. It’s easy to avoid food poisoning if you take some simple precautions. Here are some ways to keep yourself... [Read more of this review]
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